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Genuine Italian Pizzeria

Made with devotion and heritage since 1985

Explore Our Menu

Oven with Wood Fire

Every pizza is cooked in an age-old wood-fired oven to achieve that true taste.

Prime Fresh Produce

Top quality ingredients, freshly sourced from local farmers, go into our pizzas.

Championship Winning

Named Best Pizza Place in town for the fifth year straight.

Insights on Pizza

15,000+

Monthly Pizza Deliveries

28

Distinct Pizza Flavors

97%

Pleased Patrons

18

Cookery Honors

Our Pizzeria's Odyssey

1985

Originated with a sole oven and ancestral recipes from Naples.

1995

Migrated to a larger venue, incorporating bona fide wood-burning ovens.

2005

Secured our initial accolade for Top Pizza Spot and introduced our exclusive dough formula.

2015

Marked 30 years of success by bringing in gourmet special pizzas.

2023

Persisting in our mission for excellence with eco-friendly practices.

Recent Blog Entries

The

The Formula for Impeccable Pizza Base

Uncover the secrets our chefs employ for the ideal blend of crunch and chew in our bases.

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Top

Favored Pizza Garnishes of 2024

Take a look at the latest and most exciting toppings we're introducing this year.

Learn More
Juice

Fruit Juice Combinations for Pizza Aficionados

Learn to elevate your pizza dining with a harmonious juice mate.

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